Conduct a Right to Food Assessment
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Food and Agriculture Organization of the United Nations (FAO) ;
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This paper “Conduct a Right to Food Assessment” addresses the elements “why”, “who” and “how” of the process of a Right to Food assessment. The core elements of the assessment focus on identifying the food-insecure, understanding the reasons behind this, understanding the legal environment where policy measures must be implemented and understanding the shortcoming of existing policies.
