Sustainable forestry for food security and nutrition. Infographic

dc.creatorFAO
dc.date2023-04-27T12:10:59Z
dc.date2023-04-27T12:10:59Z
dc.date2017
dc.date2022-10-18T15:21:29.0000000Z
dc.date.accessioned2026-06-28T01:33:22Z
dc.description<p>Worldwide, 815 million people go hungry every day. This figure could be reduced, benefiting millions of people, through the wider adoption and implementation of sustainable forest management as a key component of integrated landscape management, resulting in better protected ecosystem services, more sustainable food production and increased food security and nutrition for all.</p><p>This infographic illustrates the links between forests and food security and nutrition; as well as the action s that can be taken to unlock the full potential of forests.</p>
dc.format1p.
dc.formatapplication/pdf
dc.identifier978-92-5-132947-4
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/I6783E
dc.identifierhttp://www.fao.org/3/i6783e/i6783e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/339796
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleSustainable forestry for food security and nutrition. Infographic
dc.titleSustainable forestry for food security and nutrition. Infographic
dc.typeBrochure, flyer, fact-sheet

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