Demand for Food in the United States: A Review of Literature, Evaluation of Previous Estimates, and Presentation of New Estimates of Demand

Autores

Okrent, Abigail M.

Alston, Julian M.

URI

http://hdl.handle.net/123456789/624635

Ver documento

https://ageconsearch.umn.edu/record/251908/files/48-fooddemand.pdf

Colecciones

University of Minnesota

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