Apparent historical consumption and future demand for fish and fishery products. International Conference on the Sustainable Contribution of Fisheries to Food Security. Kyoto, Japan, 4-9 December 1995.
| dc.creator | Westlund, L.;Fishery and Aquaculture Economics and Policy Division | |
| dc.date | 2023-04-27T11:45:36Z | |
| dc.date | 2023-04-27T11:45:36Z | |
| dc.date | 1995 | |
| dc.date | 2020-11-10T12:31:13.0000000Z | |
| dc.date.accessioned | 2026-06-27T21:05:23Z | |
| dc.format | 77 | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/al231e | |
| dc.identifier | http://www.fao.org/3/a-al231e.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/213052 | |
| dc.language | English | |
| dc.relation | TECH8 | |
| dc.rights | FAO | |
| dc.title | Apparent historical consumption and future demand for fish and fishery products. International Conference on the Sustainable Contribution of Fisheries to Food Security. Kyoto, Japan, 4-9 December 1995. | |
| dc.title | Apparent historical consumption and future demand for fish and fishery products. International Conference on the Sustainable Contribution of Fisheries to Food Security. Kyoto, Japan, 4-9 December 1995. | |
| dc.type | Book (stand-alone) |
