Apparent historical consumption and future demand for fish and fishery products. International Conference on the Sustainable Contribution of Fisheries to Food Security. Kyoto, Japan, 4-9 December 1995.

dc.creatorWestlund, L.;Fishery and Aquaculture Economics and Policy Division
dc.date2023-04-27T11:45:36Z
dc.date2023-04-27T11:45:36Z
dc.date1995
dc.date2020-11-10T12:31:13.0000000Z
dc.date.accessioned2026-06-27T21:05:23Z
dc.format77
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/al231e
dc.identifierhttp://www.fao.org/3/a-al231e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/213052
dc.languageEnglish
dc.relationTECH8
dc.rightsFAO
dc.titleApparent historical consumption and future demand for fish and fishery products. International Conference on the Sustainable Contribution of Fisheries to Food Security. Kyoto, Japan, 4-9 December 1995.
dc.titleApparent historical consumption and future demand for fish and fishery products. International Conference on the Sustainable Contribution of Fisheries to Food Security. Kyoto, Japan, 4-9 December 1995.
dc.typeBook (stand-alone)

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