A Portfolio Review of World Bank Rice Projects

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dc.creatorPape-Christiansen, Andrea
dc.creatorBraimoh, Ademola
dc.date2016-03-07T17:44:30Z
dc.date2016-03-07T17:44:30Z
dc.date2016-02
dc.date.accessioned2026-07-01T00:45:16Z
dc.descriptionRice is the world’s most heavily consumed staple crop. Its production requires enormous volumes of water and emits large quantities of atmospheric methane, a greenhouse gas some many times more powerful than carbon dioxide - particularly during a medium term period of about seven years. In a global context of growing population, increasingly scarce water resources, and climate change, more productive, sustainable, and efficient rice production warrants clear priority. The incidence of droughts associated with climate change is projected to increase in rain fed rice-growing areas, and may very well extend further into water-scarce irrigated areas. A variety of climate-smart practices and technologies are available which can move rice production towards a triple win scenario which entails increased productivity, enhanced resilience, and improved greenhouse gas mitigation. This review of World Bank projects focus on the application of sustainable principles in rice production in 172 Bank projects that were approved between 1984 and 2011. These had a total lending volume of 10.9 billion dollars. Their development outcomes are gauged based on the projects’ implementation completion reports, which also document lessons learned and results in greater detail.
dc.formatapplication/pdf
dc.identifierhttp://documents.worldbank.org/curated/en/2016/02/25973198/portfolio-review-world-bank-rice-projects-fiscal-years-1984-2011
dc.identifierhttps://hdl.handle.net/10986/23873
dc.identifier10.1596/23873
dc.identifier.urihttp://hdl.handle.net/123456789/410455
dc.languageEnglish
dc.languageen_US
dc.publisherWorld Bank, Washington, DC
dc.relationAgriculture Global Practice Discussion Paper;No. 11
dc.rightsCC BY 3.0 IGO
dc.rightshttp://creativecommons.org/licenses/by/3.0/igo/
dc.rightsWorld Bank
dc.subjectCGIAR
dc.subjectMANURE
dc.subjectAGRICULTURAL RESEARCH
dc.subjectORGANIC MATTER
dc.subjectAGRICULTURAL RESEARCH PROJECT
dc.subjectCARBON DIOXIDE
dc.subjectBIOSAFETY
dc.subjectGREENHOUSE GAS EMISSIONS
dc.subjectSOIL CONSERVATION
dc.subjectAGRICULTURAL DEVELOPMENT
dc.subjectPESTICIDE
dc.subjectROOTS
dc.subjectSUSTAINABLE AGRICULTURE
dc.subjectNITROGEN FERTILIZERS
dc.subjectAGRICULTURAL EXTENSION
dc.subjectRICE CROP
dc.subjectAGRONOMY
dc.subjectCGIAR CONSULTATIVE GROUP
dc.subjectPLANNING
dc.subjectGENETIC CHANGE
dc.subjectGERMPLASM
dc.subjectGREENHOUSE GAS
dc.subjectPESTICIDES
dc.subjectWATER RESOURCES
dc.subjectAGRICULTURE RESEARCH
dc.subjectAGRICULTURE ORGANIZATION
dc.subjectLANDS
dc.subjectPOVERTY REDUCTION
dc.subjectFERTILIZERS
dc.subjectAGRICULTURAL PRACTICES
dc.subjectMAIZE
dc.subjectORGANIC MANURE
dc.subjectRICE GERMPLASM
dc.subjectBIODIVERSITY MANAGEMENT
dc.subjectCROP PRODUCTION
dc.subjectCEREALS
dc.subjectDISEASES
dc.subjectUPLAND RICE
dc.subjectTRAINING
dc.subjectTHRESHING
dc.subjectAGRICULTURAL TECHNOLOGY
dc.subjectSEEDS
dc.subjectINTEGRATED PEST MANAGEMENT
dc.subjectCROP ROTATION
dc.subjectBIODIVERSITY
dc.subjectINTERNATIONAL RICE RESEARCH INSTITUTE
dc.subjectPESTICIDE USE
dc.subjectBURN AGRICULTURE
dc.subjectMARKETS
dc.subjectNATURAL RESOURCE MANAGEMENT
dc.subjectORGANIC FERTILIZER
dc.subjectFORESTRY
dc.subjectTILLERS
dc.subjectNATIONAL AGRICULTURAL RESEARCH
dc.subjectINDICATORS
dc.subjectRESEARCH
dc.subjectAVERAGE YIELD
dc.subjectFARMING
dc.subjectLIVESTOCK
dc.subjectFARMERS
dc.subjectNATURAL RESOURCES
dc.subjectCROPS
dc.subjectINFRASTRUCTURE
dc.subjectSOIL MANAGEMENT
dc.subjectTECHNOLOGY
dc.subjectHYBRID SEEDS
dc.subjectWATERSHED MANAGEMENT
dc.subjectEXTENSION AGENTS
dc.subjectFOOD SECURITY
dc.subjectAGRONOMIC PRACTICES
dc.subjectCROP
dc.subjectCLIMATE CHANGE
dc.subjectSEEDLINGS
dc.subjectSCIENCE
dc.subjectPESTS
dc.subjectRICE YIELDS
dc.subjectCREDIT
dc.subjectAGRICULTURAL EXTENSION PROGRAM
dc.subjectRURAL INFRASTRUCTURE
dc.subjectREPORTS
dc.subjectAGRICULTURAL INNOVATION
dc.subjectCROPPING
dc.subjectORGANIC FERTILIZERS
dc.subjectMEXICO
dc.subjectCROPPING SEASONS
dc.subjectAGRICULTURE
dc.subjectNITROUS OXIDE
dc.subjectPESTICIDE APPLICATION
dc.subjectFAO
dc.subjectNATURAL RESOURCES MANAGEMENT
dc.subjectRICE RESEARCH
dc.subjectPEST MANAGEMENT
dc.subjectFOOD STORAGE
dc.subjectIRRI
dc.subjectINTERNATIONAL AGRICULTURAL RESEARCH
dc.subjectNUTRIENT MANAGEMENT
dc.subjectDISEASE RESISTANCE
dc.subjectFEMALE FARMERS
dc.subjectCOTTON
dc.subjectFISHERIES
dc.subjectMOA
dc.subjectWOMEN FARMERS
dc.subjectQUARANTINE
dc.subjectGRAIN STORAGE
dc.subjectINVESTMENT
dc.subjectIRRIGATION
dc.subjectWATERSHED
dc.subjectFERTILIZER RESEARCH
dc.subjectBREEDING
dc.subjectCARBON SINKS
dc.subjectRICE CULTIVATION
dc.subjectRICE VARIETIES
dc.subjectECOLOGY
dc.subjectINNOVATION
dc.subjectPOPULATION
dc.subjectWHEAT
dc.subjectAGRICULTURAL RESEARCH MANAGEMENT
dc.subjectAGRICULTURAL PRODUCTIVITY
dc.subjectRICE
dc.subjectCROP RESIDUES
dc.subjectMETHANE
dc.subjectSOIL FERTILITY
dc.subjectMECHANICAL WEEDING
dc.subjectCROP MANAGEMENT
dc.subjectGREEN REVOLUTION
dc.subjectRESISTANT VARIETIES
dc.subjectAGRICULTURAL MODERNIZATION
dc.subjectFARMING SYSTEMS
dc.subjectHYV
dc.subjectCOMMODITY PRICES
dc.subjectRURAL DEVELOPMENT
dc.subjectSEASONS
dc.subjectRESISTANCE BREEDING
dc.subjectGRAIN
dc.subjectSOIL QUALITY
dc.subjectHARVEST
dc.subjectSALINIZATION
dc.titleA Portfolio Review of World Bank Rice Projects
dc.titlefiscal years 1984-2011
dc.typeWorking Paper
dc.typeDocument de travail
dc.typeDocumento de trabajo

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