Manganese and iron contents of bean leaf influenced by crop residues in no till-system.
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This papper was written to alert about the use of corn, rice, sorghum, soybean and brachiaria residues and discuss their effects on iron and manganese concentrations in bean leaf harvested in areas cultivated with common bean, cultivar Pérola, under 45, 90, 135 and 180 kg/ha de N applied 45 days after planting, in no-till system.
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Cultivar Pérola, Feijão, Ferro, Manganês, Phaseolus Vulgaris, Plantio Direto, Resíduo, Variedade
