Producción de papa en Uruguay y participación de las variedades nacionales mejoradas
| dc.creator | Colnago, P. | |
| dc.date | 2025 | |
| dc.date | 2026-01-12T15:06:29Z | |
| dc.date | 2026-01-12T15:06:29Z | |
| dc.date.accessioned | 2026-06-27T18:02:23Z | |
| dc.description | This presentation analyzes potato production systems in Uruguay, with a focus on the role and adoption of nationally bred potato varieties. It reviews production contexts, seed systems, varietal composition, and key bottlenecks limiting the scaling of improved local varieties. The document highlights strategies to strengthen seed multiplication, improve access to quality seed for family farmers, and increase the participation of national varieties in both fresh and emerging differentiated markets, contributing to more resilient and competitive potato agri-food systems. | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/179691 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/153180 | |
| dc.language | es | |
| dc.rights | Open Access | |
| dc.source | Colnago, P. 2025. Producción de papa en Uruguay y participación de las variedades nacionales mejoradas [Presentación en simposio]. Simposio de Semillas, Congreso ALAP 2025. | |
| dc.subject | solanum tuberosum | |
| dc.subject | seed systems | |
| dc.subject | plant breeding | |
| dc.subject | seed multiplication | |
| dc.title | Producción de papa en Uruguay y participación de las variedades nacionales mejoradas | |
| dc.type | Presentation |