Cape Verde : Fisheries Sector Strategy Assessment

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dc.creatorWorld Bank
dc.date2012-06-14T17:09:22Z
dc.date2012-06-14T17:09:22Z
dc.date2008-02
dc.date.accessioned2026-07-01T00:31:03Z
dc.descriptionThis report is the result of a technical and economic assessment of the fisheries sector in Cape Verde. While originally focusing particularly on the long-term development and governance strategy of the sector, the authors, faced with the increasingly apparent need for fundamental restructuring of the sector, redirected their attention to what has become an assessment of how to create a viable fishing sector that can effectively reach realistic stakeholder objectives. The draft report was discussed with representatives of the public and private sectors in Cape Verde September 19 and 20, 2007. The findings and recommendations of the workshop have been summarized in separate textboxes in the report; the complete findings have been attached as annex C. This report suggests that a strategy supporting a combination of short-term actions is needed to create a sector - using gradually decreasing public and donor funding - that would provide: a) fishermen and other stakeholders a long-term sustainable source of raw material, b) equitable income growth and employment prospects, and c) provide the country with a dependable source of protein for human consumption.
dc.formatapplication/pdf
dc.formattext/plain
dc.identifierhttp://documents.worldbank.org/curated/en/2008/02/12638611/cape-verde-fisheries-sector-strategy-assessment
dc.identifierhttps://hdl.handle.net/10986/8029
dc.identifierhttps://doi.org/10.1596/8029
dc.identifier.urihttp://hdl.handle.net/123456789/405072
dc.languageEnglish
dc.publisherWashington, DC
dc.rightsCC BY 3.0 IGO
dc.rightshttp://creativecommons.org/licenses/by/3.0/igo/
dc.rightsWorld Bank
dc.subjectABUNDANCE ESTIMATES
dc.subjectADAPTIVE MANAGEMENT
dc.subjectAGRICULTURAL LAND
dc.subjectARTISANAL FISHERIES
dc.subjectARTISANAL FISHING
dc.subjectBAITFISH
dc.subjectBEACH
dc.subjectBEACH SEINE FISHERY
dc.subjectBIGEYE TUNA
dc.subjectBILLFISH
dc.subjectBIODIVERSITY
dc.subjectBIOMASS
dc.subjectBIOSPHERE RESERVES
dc.subjectCATCH MONITORING
dc.subjectCATCH PER UNIT EFFORT
dc.subjectCATCH RATE
dc.subjectCATCH RATES
dc.subjectCATCHING FISH
dc.subjectCENTRAL PLANNING
dc.subjectCHLOROPHYLL
dc.subjectCHLOROPHYLL CONCENTRATION
dc.subjectCOAST
dc.subjectCOASTAL AREAS
dc.subjectCOASTAL ECOSYSTEM
dc.subjectCOASTAL FISHING
dc.subjectCOASTAL WATERS
dc.subjectCOASTS
dc.subjectCOMMERCIAL FISHING
dc.subjectCONTINENTAL SHELF
dc.subjectCONTINENTAL SHELVES
dc.subjectCORAL
dc.subjectCORAL REEFS
dc.subjectDIVING
dc.subjectDIVISION OF LABOR
dc.subjectECONOMIC ANALYSIS
dc.subjectECONOMIC DEVELOPMENT
dc.subjectEELS
dc.subjectEFFECTIVE USE
dc.subjectENVIRONMENTAL
dc.subjectENVIRONMENTAL CONDITIONS
dc.subjectENVIRONMENTAL MANAGEMENT
dc.subjectENVIRONMENTAL PROTECTION
dc.subjectEXPENDITURES
dc.subjectEXPLOITATION
dc.subjectEXPLORATORY FISHING
dc.subjectFISH
dc.subjectFISH LANDINGS
dc.subjectFISH PROCESSING
dc.subjectFISH PROCESSING PLANTS
dc.subjectFISH PRODUCTION
dc.subjectFISH PRODUCTS
dc.subjectFISH QUALITY
dc.subjectFISH RESOURCES
dc.subjectFISH STOCKS
dc.subjectFISHERIES
dc.subjectFISHERIES ACTIVITIES
dc.subjectFISHERIES DEVELOPMENT
dc.subjectFISHERIES MANAGEMENT
dc.subjectFISHERIES MANAGEMENT PLAN
dc.subjectFISHERIES PRODUCTION
dc.subjectFISHERIES RESOURCES
dc.subjectFISHERIES SECTOR
dc.subjectFISHERIES STRATEGY
dc.subjectFISHERMAN
dc.subjectFISHERMEN
dc.subjectFISHERY
dc.subjectFISHING
dc.subjectFISHING CAPACITY
dc.subjectFISHING EFFORT
dc.subjectFISHING FLEET
dc.subjectFISHING FLEETS
dc.subjectFISHING GEAR
dc.subjectFISHING GROUNDS
dc.subjectFISHING MORTALITY
dc.subjectFISHING PORT
dc.subjectFISHING TECHNOLOGY
dc.subjectFISHING VESSELS
dc.subjectFLEET
dc.subjectFOOD SECURITY
dc.subjectFOOD SUPPLIES
dc.subjectFORAGE FISH
dc.subjectFRESH FISH
dc.subjectHABITAT
dc.subjectILLEGAL FISHING
dc.subjectINTERNATIONAL FISHERIES
dc.subjectISLAND
dc.subjectLANDING
dc.subjectLANDINGS
dc.subjectLOBSTER FISHERIES
dc.subjectLOBSTERS
dc.subjectMACKEREL
dc.subjectMARINE ECOSYSTEM
dc.subjectMARINE ENVIRONMENT
dc.subjectMARINE HABITATS
dc.subjectMARINE PROTECTED AREAS
dc.subjectMARINE RESOURCE
dc.subjectMARINE SCIENCE
dc.subjectMARKET FACTORS
dc.subjectMAXIMUM SUSTAINABLE YIELD
dc.subjectMSY
dc.subjectNATURAL DISASTERS
dc.subjectNATURAL RESOURCES
dc.subjectNATURE
dc.subjectNODULES
dc.subjectNUTRIENTS
dc.subjectPELAGIC FISHERIES
dc.subjectPOLICY DECISIONS
dc.subjectPRECAUTIONARY PRINCIPLE
dc.subjectPREDATORS
dc.subjectPRODUCTION COSTS
dc.subjectPUBLIC FUNCTIONS
dc.subjectPUBLIC GOVERNANCE
dc.subjectPURSE SEINE FISHERY
dc.subjectRESOURCE MANAGEMENT
dc.subjectRURAL AREAS
dc.subjectRURAL DEVELOPMENT
dc.subjectSALTING
dc.subjectSCIENTIFIC RESEARCH
dc.subjectSEA
dc.subjectSEA SURFACE TEMPERATURE
dc.subjectSHARK
dc.subjectSHARKS
dc.subjectSHELLS
dc.subjectSHORE
dc.subjectSPECIES
dc.subjectSPECIES COMPOSITION
dc.subjectSUSTAINABLE DEVELOPMENT
dc.subjectSUSTAINABLE FISHING
dc.subjectSUSTAINABLE MANAGEMENT
dc.subjectSUSTAINABLE USE
dc.subjectSUSTAINABLE USE OF FISHERIES RESOURCES
dc.subjectSWORDFISH
dc.subjectTARGET SPECIES
dc.subjectTERRITORIAL WATERS
dc.subjectTUNA
dc.subjectTUNA FISHERIES
dc.subjectTUNAS
dc.subjectUPWELLING
dc.subjectWATER TEMPERATURE
dc.subjectWHALE
dc.subjectWHALE WATCHING
dc.subjectWILDLIFE
dc.titleCape Verde : Fisheries Sector Strategy Assessment

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