Temperate and Subtropical Fruit Production. Second Edition
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Technical Centre for Agricultural and Rural Cooperation
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Edited by D I Jackson (Department of Plant Science, Lincoln University, New Zealand) and N E Looney (Pomology and Viticulture Section, Agriculture and Agri-Food Canada, Canada). CABI. 1999. 336 pp.ISBN 0851992714.£30.00 $55.00 Euro 52.90(See...