Catalyzing the scale-up of crop biofortification
| dc.creator | Baral, Arun | |
| dc.creator | Birol, Ekin | |
| dc.date | 2020-08-01 | |
| dc.date | 2024-05-22T12:17:45Z | |
| dc.date | 2024-05-22T12:17:45Z | |
| dc.date.accessioned | 2026-06-27T15:40:33Z | |
| dc.description | Globally, an estimated two billion people suffer from micronutrient deficiencies that contribute to weakened immune systems, disease, disability, and even death.1 One of the main causes of micronutrient deficiencies – also known as hidden hunger – is low-quality diets that rely on calorie-rich but micronutrient-poor staple crops, and include very little nutrientdense foods such as animal-sourced foods and fresh fruits and vegetables. | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/143882 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/111368 | |
| dc.language | en | |
| dc.publisher | International Food Policy Research Institute | |
| dc.relation | https://doi.org/10.2499/p15738coll2.134976 | |
| dc.rights | Open Access | |
| dc.source | Baral, Arun; and Birol, Ekin. 2020. Catalyzing the scale-up of crop biofortification. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.133959. | |
| dc.subject | biofortification | |
| dc.subject | seeds | |
| dc.subject | policies | |
| dc.subject | crops | |
| dc.subject | stakeholders | |
| dc.subject | knowledge and information systems | |
| dc.subject | trace elements | |
| dc.subject | partnerships | |
| dc.subject | seed multiplication | |
| dc.subject | knowledge | |
| dc.title | Catalyzing the scale-up of crop biofortification | |
| dc.type | Brief |