Catalyzing the scale-up of crop biofortification
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International Food Policy Research Institute
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Globally, an estimated two billion people suffer from micronutrient deficiencies that contribute to weakened immune systems, disease, disability, and even death.1 One of the main causes of micronutrient deficiencies – also known as hidden hunger – is low-quality diets that rely on calorie-rich but micronutrient-poor staple crops, and include very little nutrientdense foods such as animal-sourced foods and fresh fruits and vegetables.
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biofortification, seeds, policies, crops, stakeholders, knowledge and information systems, trace elements, partnerships, seed multiplication, knowledge