Thailand: the grassroots economy reaps benefits from targeted support under One Tambon One Product

dc.coverageThailand
dc.creatorFAO
dc.date2023-10-12T12:19:10Z
dc.date2023-10-12T12:19:10Z
dc.date2023
dc.date2023-06-02T11:57:04.0000000Z
dc.date.accessioned2026-06-27T22:41:55Z
dc.descriptionThe case study highlights how the Kingdom of Thailand's One Tambon One Product (OTOP) build on the learning from 2001 OTOP programme. The learning was adopted to design programme by strengthening targeted support to the local population, to build entrepreneurial skills and effective marketing tools at the district level and the establishment of local facilities accessible to the local people, to provide hands-on support. The government reinforced support measures in the 2010s, resulting in increased sales value per OTOP product and income growth for rural producers. Despite this, rural communities struggled to take full advantage of local produce and resources.
dc.format2p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/cc6124en
dc.identifierhttp://www.fao.org/3/cc6124en/cc6124en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/260321
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleThailand: the grassroots economy reaps benefits from targeted support under One Tambon One Product
dc.titleOCOP Case Study Series
dc.typeBrochure, flyer, fact-sheet

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