Farmer’s objectives as determinant factors of organic farming adoption

dc.creatorKallas, Zein
dc.creatorSerra, Teresa
dc.creatorGil, Jose Maria
dc.date2017-04-01T19:22:23Z
dc.date.accessioned2026-07-09T05:04:53Z
dc.descriptionOur paper seeks to assess the decision to adopt organic farming practices. More specifically, we use Duration Analysis (DA) to determine why farmers adopt organic farming and the timing of adoption. We extend previous studies by including farmers’ objectives, risk preferences and agricultural policies as covariates in the DA model. The Analytical Hierarchy Process (AHP) is used as a multi-criteria decision-making methodology to measure farmers’ objectives. The empirical analysis uses farm-level data collected through a questionnaire to a sample of vineyard holdings in the Spanish region of Catalonia. Farmers’ objectives are found to influence the conversion decision. Moreover, farmers who are not risk averse are more prone to adopt organic farming. Results also identify the policy changes that have been more relevant in motivating adoption of organic practices.
dc.identifierdoi:10.22004/ag.econ.58035
dc.identifierhttps://ageconsearch.umn.edu/record/58035/files/Kallas_Serra_Gil_1.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/58035
dc.identifier.urihttp://hdl.handle.net/123456789/558726
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/58035
dc.titleFarmer’s objectives as determinant factors of organic farming adoption
dc.typeText

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