10 things consumers should know about food safety and COVID-19
No hay miniatura disponible
Fecha
Autores
Título de la revista
ISSN de la revista
Título del volumen
Editor
FAO ;
Resumen
Descripción
This poster provides tips for maintaining the safety and integrity of the food supply chain in the time of COVID-19. It explains the top ten things food safety regulators need to know. Read more: http://www.fao.org/2019-ncov/en/
