The progress of processing
No hay miniatura disponible
Fecha
Título de la revista
ISSN de la revista
Título del volumen
Editor
Technical Centre for Agricultural and Rural Cooperation
Resumen
Descripción
Assessment of the small-scale food processing subsector in Tanzania and Uganda
Study report
By H M Dietz, S Matee & W Ssali, CTA, 2000. 76 pp.
ISBN 92 9081 232X
Type of publication: study report
CTA number 1020. 5 credit points