The nexus between cocoa production and deforestation

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dc.creatorAsare, R.
dc.date2019-07
dc.date2020-08-11T11:12:03Z
dc.date2020-08-11T11:12:03Z
dc.date.accessioned2026-06-27T15:57:33Z
dc.descriptionIn Ghana, cocoa contributes substantially to the agricultural foreign earnings and plays a major role in providing income for millions of farmers and households. But its production has environmental impacts, like deforestation. Creating a policy environment that supports sustainable practices in agriculture to leverage the cocoa forests for biodiversity conservation is essential.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/108991
dc.identifier.urihttp://hdl.handle.net/123456789/118553
dc.languageen
dc.rightsOpen Access
dc.sourceAsare, R. (2019). The nexus between cocoa production and deforestation. Grain De Sel, 78, 26-27.
dc.subjecttheobroma cacao
dc.subjectcocoa
dc.subjectproduction
dc.subjectbiodiversity conservation
dc.subjectincome generation
dc.subjectfarmers
dc.subjectdeforestation
dc.subjectsustainable agriculture
dc.titleThe nexus between cocoa production and deforestation
dc.typeJournal Article

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Instituto Internacional de Agricultura Tropical (IITA)