Exchanging Experience with Conservation Agriculture : Towards Climate Resilience

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dc.contributorJiang, Heping
dc.contributorHuan, Yu
dc.creatorLi, Hongwen
dc.creatorXie, Mei
dc.creatorHe, Jin
dc.date2014-10-27T20:46:33Z
dc.date2014-10-27T20:46:33Z
dc.date2014-08
dc.date.accessioned2026-07-01T00:34:40Z
dc.descriptionThis booklet offers advice for farmers and extension workers interested in using conservation agriculture techniques to boost crop yields, soil quality and water retention. These practices represent some of the many ways we can become more climate smart, which is essential if we are to sustainably produce more food on less land to feed our growing planet.
dc.formatapplication/pdf
dc.identifierhttp://documents.worldbank.org/curated/en/2014/01/20326451/
dc.identifier978-7-110-08724-4
dc.identifierhttps://hdl.handle.net/10986/20473
dc.identifierhttps://doi.org/10.1596/978-7-110-08724-4
dc.identifier.urihttp://hdl.handle.net/123456789/406518
dc.languageChinese,English
dc.languageen_US
dc.publisherPopular Sciene Press and The World Bank
dc.rightsCC BY 3.0 IGO
dc.rightshttp://creativecommons.org/licenses/by/3.0/igo/
dc.subjectAGRICULTURAL ENGINEERING
dc.subjectAGRICULTURE
dc.subjectAGROFORESTRY
dc.subjectBEANS
dc.subjectCASH CROPS
dc.subjectCLIMATE
dc.subjectCONSERVATION
dc.subjectCOTTON
dc.subjectCROP
dc.subjectCROP GROWTH
dc.subjectCROP PRODUCTION
dc.subjectCROP RESIDUES
dc.subjectCROP ROTATION
dc.subjectCROP YIELD
dc.subjectCROPLANDS
dc.subjectCROPS
dc.subjectDISEASES
dc.subjectEVAPORATION
dc.subjectEXTENSION
dc.subjectFARM
dc.subjectFARMER
dc.subjectFARMERS
dc.subjectFARMING
dc.subjectFARMING PRACTICE
dc.subjectFEED
dc.subjectFERTILIZER
dc.subjectFOOD SECURITY
dc.subjectGRAIN
dc.subjectGRAIN CROPS
dc.subjectGROUNDNUTS
dc.subjectHARVESTING
dc.subjectHARVESTS
dc.subjectINNOVATION
dc.subjectINTEGRATED PEST MANAGEMENT
dc.subjectINTERCROPPING
dc.subjectLAND DEGRADATION
dc.subjectLAND MANAGEMENT
dc.subjectLIVESTOCK
dc.subjectLOGGING
dc.subjectMAIZE
dc.subjectMAIZE CROP
dc.subjectMILLET
dc.subjectMOISTURE
dc.subjectMULCHING
dc.subjectNATURAL RESOURCES
dc.subjectNATURAL RESOURCES MANAGEMENT
dc.subjectNITROGEN
dc.subjectNUTRIENTS
dc.subjectORGANIC MATTER
dc.subjectPEST MANAGEMENT
dc.subjectPESTICIDE
dc.subjectPESTS
dc.subjectPLANTING
dc.subjectPLOWING
dc.subjectPRIVATE SECTOR
dc.subjectPRODUCE
dc.subjectRA
dc.subjectRICE
dc.subjectSEED
dc.subjectSEEDS
dc.subjectSOIL EROSION
dc.subjectSOIL MOISTURE
dc.subjectSOILS
dc.subjectSOYBEANS
dc.subjectSTRAW
dc.subjectTILLAGE
dc.subjectTREES
dc.subjectVEGETATION
dc.subjectWATER INFILTRATION
dc.subjectWATER MANAGEMENT
dc.subjectWEEDS
dc.subjectWHEAT
dc.subjectWIND SPEED
dc.subjectYIELDS
dc.titleExchanging Experience with Conservation Agriculture : Towards Climate Resilience

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