FAO initiatives on prevention and control of antimicrobial resistance
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This brochure describes a FAO-USAID project with outcomes expected to include regular
information and early warning from countries in the region against potential, known and emerging
threats; reduced risk and vulnerability at household and community level; and, countries and
regions affected by the abuse (AMU) and subsequent prevalence of antimicrobial resistance
(AMR), prepare for and manage effective responses.