Dominica and FAO
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FAO ;
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FAO has a long history of cooperation with Dominica and has contributed significantly to sustainable development of
the country’s food and agriculture sector. Over the years, the Organization has provided a range of technical, policy and
capacity-building assistance, focusing mainly on food and nutrition security as well as disaster risk management, resilience
and territorial development. Fostering partnerships and resource mobilization are another key feature of cooperation aimed
at addressing Dominica’s food security and agricultural development challenges.