Physical and chemical characterization of italian tomatoes under organic crop management.

dc.contributorALEXANDRA MARA GOULART NUNES MAMEDE, UFRJ; ANTONIO GOMES SOARES, CTAA; T. L. TORRES, UFRJ; NEIDE BOTREL GONCALVES, CNPH; MARCOS JOSE DE OLIVEIRA FONSECA, CTAA; A. F. FARAH, UFRJ.
dc.creatorMAMEDE, A. M. G. N.
dc.creatorSOARES, A. G.
dc.creatorTORRES, T. L.
dc.creatorGONCALVES, N. B.
dc.creatorFONSECA, M. J. D. O.
dc.creatorFARAH, A. F.
dc.date2011-04-09T22:25:02Z
dc.date2011-04-09T22:25:02Z
dc.date2011-02-14
dc.date2010
dc.date2011-04-10T11:11:11Z
dc.date.accessioned2026-06-30T23:07:15Z
dc.identifierIn: INTERNATIONAL HORTICULTURAL CONGRESS, 28., 2010, Lisboa. Science and horticulture for people: abstracts. [S.l.]: ISHS, 2010. v. 2, p. 673-674, S14.299.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/877056
dc.identifier.urihttp://hdl.handle.net/123456789/374415
dc.languageeng
dc.rightsopenAccess
dc.subjectCaracterísticas físico-químicas
dc.subjectTomate
dc.titlePhysical and chemical characterization of italian tomatoes under organic crop management.
dc.typeResumo em anais e proceedings

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