Transforming food systems in Kenya for a new era of growth and prosperity: Research-based recommendations for the new government
No hay miniatura disponible
Fecha
Título de la revista
ISSN de la revista
Título del volumen
Editor
International Food Policy Research Institute
Resumen
Descripción
The new Kenyan government faces a complex domestic and global environment, and it is widely expected to address key food and agricultural challenges with a new set of policies and programs. This policy brief presents key recommendations from a forthcoming book, Food Systems Transformation in Kenya: Lessons from the Past and Policy Options for the Future, which provides research-based “food for thought and action” to support the Kenyan government’s efforts to improve food security.
Palabras clave
agriculture, food security, food access, urbanization, population growth, population distribution, urban population, fertility, workforce, food production, maize, healthy diets, climate change