On farm processed foods: opportunities for product management based on sensory preferences

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http://hdl.handle.net/123456789/621023

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https://ageconsearch.umn.edu/record/241759/files/Viaene%20and%20GellYnck%20_1999_%20On%20farm%20processed%20foods_%20opportunities%20for%20product%20management%20based%20on%20sensory%20preferences.pdf

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University of Minnesota