Second International Conference on Biodiversity for Food and Nutrition: unlocking the potential of biodiversity for food and nutrition security. Nairobi, Kenya, 23 November 2015. Book of Abstracts.
No hay miniatura disponible
Fecha
Título de la revista
ISSN de la revista
Título del volumen
Editor
Bioversity International
Resumen
Descripción
Palabras clave
nutrtion, human nutrition, biodiversity, indigenous knowledge, wild plants, food security, health