Nicaragua Poverty Assessment : Challenges and Opportunities for Poverty Reduction, Volume 2. Annexes

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dc.creatorWorld Bank
dc.date2013-09-03T19:57:40Z
dc.date2013-09-03T19:57:40Z
dc.date2001-02-21
dc.date.accessioned2026-07-01T01:16:31Z
dc.descriptionThe purpose of this Poverty Assessment is to provide background material and analysis that will assist the Government in designing this strategy, but it is not itself designed to formulate the strategy. Chapter 1 looks at the macro situation in historical perspective, including structural reform during the 1990s, and the current debt and balance of payments situation. Chapter 2 examines poverty in Nicaragua today and during 1993-98 and includes the results of a qualitative assessment of poverty. Chapter 3 looks at public expenditures in the social sectors and their impact on poverty. Chapter 4 looks at rural poverty and agriculture, while Chapter 5 lays out key issues that would be important to address in a poverty reduction strategy. Some key priorities emerge from the analysis that should be considered: 1) Broad-based growth is essential to reduce poverty. 2) Poverty reduction is limited by population growth. 3) Sustaining rural income growth. 4) Improvements are needed in the public sector to build strong programs that reach the poor. 5) Foreign capital inflows distort expenditures. 6) Donors share the responsibility with the Government to reconsider priorities in order to ensure greater impact of development assistance on poverty reduction. 7) Sustaining the provision of basic social services and building human capital. 8) Establishing effective social protection mechanisms for the poor.
dc.formatapplication/pdf
dc.formattext/plain
dc.identifierhttp://documents.worldbank.org/curated/en/2001/02/1121169/nicaragua-poverty-assessment-challenges-opportunities-poverty-reduction-vol-2-2-annexes
dc.identifierhttps://hdl.handle.net/10986/15532
dc.identifierhttps://doi.org/10.1596/15532
dc.identifier.urihttp://hdl.handle.net/123456789/416629
dc.languageEnglish
dc.languageen_US
dc.publisherWashington, DC
dc.rightsCC BY 3.0 IGO
dc.rightshttp://creativecommons.org/licenses/by/3.0/igo/
dc.rightsWorld Bank
dc.subjectAGRICULTURE
dc.subjectAPARTMENTS
dc.subjectBASIC NEEDS
dc.subjectCENTRAL BANK
dc.subjectCOMPARING POVERTY
dc.subjectCONSUMPTION AGGREGATE
dc.subjectCONSUMPTION INFORMATION
dc.subjectCONSUMPTION LEVEL
dc.subjectDATA SETS
dc.subjectDEFLATION
dc.subjectDURABLE GOODS
dc.subjectEQUIVALENCE SCALE
dc.subjectEXPENDITURE DATA
dc.subjectEXPENDITURE INFORMATION
dc.subjectFINANCIAL MARKETS
dc.subjectFISH
dc.subjectFOOD COMPONENT
dc.subjectFOOD CONSUMPTION
dc.subjectFOOD ITEM
dc.subjectGDP
dc.subjectGENDER
dc.subjectGEOGRAPHIC AREA
dc.subjectGROSS DOMESTIC PRODUCT
dc.subjectHEALTH CARE
dc.subjectHOMEOWNERS
dc.subjectHOMES
dc.subjectHOUSEHOLD CHARACTERISTICS
dc.subjectHOUSEHOLD CONSUMPTION
dc.subjectHOUSEHOLD INCOME
dc.subjectHOUSEHOLD MEMBERS
dc.subjectHOUSEHOLD SIZE
dc.subjectHOUSEHOLD WELFARE
dc.subjectHOUSES
dc.subjectHOUSING
dc.subjectINCOME
dc.subjectINEQUALITY MEASURES
dc.subjectINSURANCE
dc.subjectLABOR MARKETS
dc.subjectLEISURE
dc.subjectLOTTERIES
dc.subjectMEAN VALUE
dc.subjectMEDICAL SERVICES
dc.subjectMONTHLY EXPENDITURE
dc.subjectMORTALITY
dc.subjectNON- FOOD COMPONENT
dc.subjectNON- FOOD ITEMS
dc.subjectNON-FOOD COMPONENTS
dc.subjectOIL
dc.subjectPER CAPITA CONSUMPTION
dc.subjectPER CAPITA COST
dc.subjectPOOR COUNTRIES
dc.subjectPOPULATION GROUPS
dc.subjectPOVERTY ASSESSMENT
dc.subjectPOVERTY COMPARISONS
dc.subjectPOVERTY LINES
dc.subjectPOVERTY REDUCTION
dc.subjectPRICE CHANGES
dc.subjectPRICE DIFFERENCES
dc.subjectPRICE INDEXES
dc.subjectPRICE INFORMATION
dc.subjectPRIVATE INSURANCE
dc.subjectPUBLIC EXPENDITURES
dc.subjectPUBLIC HEALTH
dc.subjectPURCHASE PRICE
dc.subjectPURCHASING POWER
dc.subjectREGIONAL PRICE INDEX
dc.subjectRENTAL HOUSING
dc.subjectRENTING
dc.subjectRURAL AREA
dc.subjectRURAL HOUSEHOLDS
dc.subjectSOCIAL PROTECTION
dc.subjectURBAN AREAS
dc.subjectUSE VALUE POVERTY ASSESSMENTS
dc.subjectPOVERTY REDUCTION
dc.subjectFERTILITY RATES
dc.subjectDOMESTIC VIOLENCE
dc.subjectRURAL POVERTY
dc.subjectCHILD NUTRITION
dc.subjectMALNUTRITION IN CHILDREN
dc.subjectINFANT MORTALITY
dc.subjectMATERNAL MORTALITY
dc.subjectPARASITIC DISEASES
dc.subjectFOREIGN CAPITAL
dc.subjectILLITERACY RATES
dc.subjectSOCIAL SERVICES
dc.subjectPRIMARY EDUCATION
dc.subjectRURAL INCOME
dc.subjectNUTRITION PROGRAMS
dc.subjectSOCIAL PROTECTION SYSTEMS
dc.subjectEXTERNAL DEBT
dc.subjectACCESS TO HEALTH CARE
dc.subjectPUBLIC EXPENDITURES
dc.subjectPUBLIC EXPENDITURES FOR EDUCATION
dc.subjectPUBLIC EXPENDITURES FOR HEALTH
dc.subjectRURAL DEVELOPMENT PROJECTS
dc.subjectSOCIAL ASSISTANCE PROGRAMS
dc.subjectAGRICULTURAL PRODUCTIVITY
dc.subjectNONFARM INCOME
dc.subjectMACROECONOMIC STABILITY
dc.subjectPOPULATION INCREASE
dc.subjectGENDER EQUALITY
dc.titleNicaragua Poverty Assessment : Challenges and Opportunities for Poverty Reduction, Volume 2. Annexes

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