Scientific information and digital data on food and agriculture made available, accessible and applicable worldwide
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FAO ;
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This brochure presents a series of knowledge platforms which make data and information on food and agriculture available, accessible and usable worldwide. This work contributes to the five priorities of FAO to achieve a world without hunger, malnutrition and poverty in a sustainable manner, with a focus on the exchange of knowledge, information and data as a key step towards achieving the Sustainable Development Goals (SDGs).