Standards and Accountability for Effective Relief (SAFER)
| dc.creator | FAO; WFP; | |
| dc.date | 2025-11-13T14:47:21Z | |
| dc.date | 2025-11-13T14:47:21Z | |
| dc.date | 2025 | |
| dc.date | 2025-11-13T14:40:41Z | |
| dc.date.accessioned | 2026-06-27T22:25:14Z | |
| dc.description | Inconsistent food safety standards and supply chain barriers can slow vital aid in times of crisis, when every hour counts. The Standards and Accountability for Effective Relief (SAFER) project is a joint FAO–WFP initiative that seeks to ensure that humanitarian food assistance is safe, nutritious, and reaches people fast. It brings together governments, food aid agencies, and partners to create science-based, context-appropriate systems that work in the real world. Through a progressive pathway to safer food, SAFER aims to help strengthen national systems, saving lives today and building safer, more resilient food systems for tomorrow. This two-pager serves as a clear, accessible introduction to the SAFER project and its importance in strengthening food safety and quality in humanitarian food assistance. It is a versatile outreach tool to engage partners, donors, policymakers, and technical stakeholders, especially during events, meetings and outreach activities, helping to raise awareness, spark collaboration, and build support for crisis-responsive food safety systems. | |
| dc.format | 2 p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cd7539en | |
| dc.identifier.uri | http://hdl.handle.net/123456789/252288 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.rights | CC BY 4.0 | |
| dc.title | Standards and Accountability for Effective Relief (SAFER) | |
| dc.title | A progressive food safety and quality pathway for more efficient humanitarian food assistance | |
| dc.type | Brochure, flyer, fact-sheet |