The ENACT online course
| dc.creator | Nutrition and Food Systems Division | |
| dc.date | 2023-04-27T11:17:11Z | |
| dc.date | 2023-04-27T11:17:11Z | |
| dc.date | 2016 | |
| dc.date | 2017-03-13T18:47:14.0000000Z | |
| dc.date.accessioned | 2026-06-27T20:12:02Z | |
| dc.description | The ENACT course aims to achieve a broad understanding of nutrition education issues, and acquaintance with the process of successful diet change, with some hands-on competence and confidence. It has been extensively piloted in African universities. The ONLINE version of the course has been successfully adapted from the face-to-face version using Moodle, a leading open-source virtual learning platform. | |
| dc.format | 2p. | |
| dc.format | application/pdf | |
| dc.identifier | No ISBN | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/i6337en | |
| dc.identifier | http://www.fao.org/3/a-i6337e.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/187320 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | The ENACT online course | |
| dc.title | The ENACT online course | |
| dc.title | Professional Training in Nutrition Education | |
| dc.type | Brochure, flyer, fact-sheet |