Preserving prodigious plantains

No hay miniatura disponible

Fecha

Título de la revista

ISSN de la revista

Título del volumen

Editor

Technical Centre for Agricultural and Rural Cooperation

Resumen

Descripción

Plantain is a major staple food in the humid tropics of Africa providing more than 25% of the carbohydrates required by about 70 million people. In addition to being an important staple food for rural and urban consumers, plantain provides an...

Palabras clave

Citación