Redesigning Food Safety: Using Risk Analysis to Build a Better Food Safety System

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dc.creatorTaylor, Michael R.
dc.creatorHoffmann, Sandra A.
dc.date2017-04-01T13:50:21Z
dc.date.accessioned2026-07-09T02:59:49Z
dc.identifierdoi:10.22004/ag.econ.10784
dc.identifierhttps://ageconsearch.umn.edu/record/10784/files/dp010024.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/10784
dc.identifier.urihttp://hdl.handle.net/123456789/524456
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/10784
dc.titleRedesigning Food Safety: Using Risk Analysis to Build a Better Food Safety System
dc.typeText

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University of Minnesota