SHAPING GLOBALIZATION FOR POVERTY ALLEVIATION AND FOOD SECURITY
| dc.date | 2017-04-01T16:50:18Z | |
| dc.date.accessioned | 2026-07-09T03:16:12Z | |
| dc.description | Table of Contents: Introduction, by Eugenio Diaz-Bonilla and Sherman Robinson; The nature of disagreements, by Ravi Kanbur; Growth and poverty, by Manohar Sharma, Sam Morley and Eugenio Diaz-Bonilla; Trade and food security, by Eugenio Diaz-Bonilla and Marcelle Thomas; Nutrition, by Julie Babinard and Per Pinstrup-Andersen; High-value agriculture, by Christopher Delgado, Nicholas Minot and Nikolas Wada; Food safety and food quality, by Laurian J. Unnevehr; Technological change, by Peter B.R. Hazell; Intellectual property rights and agricultural R&D, by Philip G. Pardey and Brian D. Wright; Environment, by Stanley Wood; Democracy and civil society, by Marzia Fontana and Yukitsugu Yanoma; Conflict and food insecurity, by Ellen Messer and Marc J. Cohen; Governments and public policy, by Eugenio Diaz-Bonilla and Sherman Robinson | |
| dc.identifier | https://ageconsearch.umn.edu/record/16029/files/vf010008.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/16029 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/529564 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/16029 | |
| dc.title | SHAPING GLOBALIZATION FOR POVERTY ALLEVIATION AND FOOD SECURITY | |
| dc.type | Text |