SHAPING GLOBALIZATION FOR POVERTY ALLEVIATION AND FOOD SECURITY
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Table of Contents: Introduction, by Eugenio Diaz-Bonilla and Sherman Robinson; The nature of disagreements, by Ravi Kanbur; Growth and poverty, by Manohar Sharma, Sam Morley and Eugenio Diaz-Bonilla; Trade and food security, by Eugenio Diaz-Bonilla and Marcelle Thomas; Nutrition, by Julie Babinard and Per Pinstrup-Andersen; High-value agriculture, by Christopher Delgado, Nicholas Minot and Nikolas Wada; Food safety and food quality, by Laurian J. Unnevehr; Technological change, by Peter B.R. Hazell; Intellectual property rights and agricultural R&D, by Philip G. Pardey and Brian D. Wright; Environment, by Stanley Wood; Democracy and civil society, by Marzia Fontana and Yukitsugu Yanoma; Conflict and food insecurity, by Ellen Messer and Marc J. Cohen; Governments and public policy, by Eugenio Diaz-Bonilla and Sherman Robinson
