Food Markets, Policy, and Technology: The Case of Honduran Dry Beans
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To identify constraints and options to increase bean subsector’s productivity, 239 farmers and 57
city traders were surveyed, and a rapid appraisal of the El Salvadorian market was conducted.
Data were analyzed with descriptive statistics, logistic analysis, and linear regression analysis.
This research shows that farmers' socioeconomic characteristics, production environments, and
institutional factors all affect the varietal adoption process.