食品法典标准和抗菌素耐药性
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:31:42Z | |
| dc.date | 2023-04-27T13:31:42Z | |
| dc.date | 2021 | |
| dc.date | 2021-01-08T21:43:30.0000000Z | |
| dc.date.accessioned | 2026-06-27T23:45:28Z | |
| dc.description | 该信息图表指出了抗菌素对健康动物和农作物的重要性，并说明了食品法典标准，指南和实践准则，这些政策可作为政府将其风险最小化，降低对消费者，贸易和生计的抗菌素耐药性（AMR）的策略的一部分。 | |
| dc.format | 1p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/CB2101ZH | |
| dc.identifier | http://www.fao.org/3/cb2101zh/cb2101zh.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/290539 | |
| dc.language | Chinese | |
| dc.publisher | 粮农组织 ; | |
| dc.rights | FAO | |
| dc.title | 食品法典标准和抗菌素耐药性 | |
| dc.title | Codex standards and antimicrobial resistance | |
| dc.title | 食源性抗菌素耐药性（AMR）风险分析法典指南 | |
| dc.title | Applying Codex Alimentarius standards and guidelines can minimize this risk | |
| dc.type | Infographic |