Strengthening capacity on Orange-fleshed Sweetpotato through training of trainers efforts in West Africa
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Under the “Jumpstarting Orange-fleshed Sweetpotato (OFSP) in West Africa through Diversified Markets” project, we used a training of trainers (ToT) approach to build capacity along value chains in Ghana, Nigeria, and Burkina Faso. Diverse training efforts ensured success of the project, and established a base for going to scale in each country.
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sweet potatoes