Food Insecurity Assessment in Armenia

dc.coverageArmenia
dc.creatorAgriculture and Economic Development Analysis Division
dc.date2023-04-27T11:44:00Z
dc.date2023-04-27T11:44:00Z
dc.date2007
dc.date2019-05-30T14:39:28.0000000Z
dc.date.accessioned2026-06-27T22:52:02Z
dc.descriptionThis report is the result of the food consumption and security analysis of the ILCS 2004 undertaken by the NSS (with the World Bank support and financial assistance) with collaboration of representatives of various departments of Ministry of Agriculture and Ministry of Health under the technical assistance of the FAO Statistics Division. This collaborative work was initiated in July 2006 following the Food Security Statistics Module (FSSM) training workshop held at the NSS in Yerevan.
dc.formatapplication/pdf
dc.identifierhttp://www.fao.org/documents/card/en/c/04e71860-568a-5fab-ae7e-145856a13eec
dc.identifierhttps://fao-prod.atmire.com/handle/20.500.14283/AK516E
dc.identifierhttp://www.fao.org/3/a-ak516e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/265198
dc.languageEnglish
dc.rightsNon-FAO
dc.titleFood Insecurity Assessment in Armenia
dc.titleFood Insecurity Assessment in Armenia
dc.titleIntegrated Living Conditions Survey 2004
dc.typeDocument

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