Total carotenoids, a-carotene and b-carotene of landrace pumpkins (Cucurbita moschata duch): a preliminary study.

Vista sencilla de ítem
dc.contributorLUCIA MARIA JAEGER DE CARVALHO, UFRJ; ANA CRISTINA LIMA NEVES, UFRJ; PATRICIA BARROS GOMES, UFRJ; RONOEL LUIZ DE OLIVEIRA GODOY, CTAA; SIDNEY PACHECO, CTAA; PEDRO HENRIQUE FERNANDES DO MONTE, IFRJ; JOSE LUIZ VIANA DE CARVALHO, CTAA; MARILIA REGINI NUTTI, CTAA; SEMIRAMIS RABELO RAMALHO RAMOS, CPATC; ANA CAROLINA RODRIGUES ALVES VIEIRA, UFRJ; RAFAELA RAINHO, UFRJ.
dc.creatorCARVALHO, L. M. J. de
dc.creatorNEVES, A. C. L.
dc.creatorGOMES, P. B.
dc.creatorGODOY, R. L. de O.
dc.creatorPACHECO, S.
dc.creatorMONTE, P. H. F. do
dc.creatorCARVALHO, J. L. V. de
dc.creatorNUTTI, M. R.
dc.creatorRAMOS, S. R. R.
dc.creatorVIEIRA, A. C. R. A.
dc.creatorRAINHO, R.
dc.date2011-04-09T22:23:47Z
dc.date2011-04-09T22:23:47Z
dc.date2011-02-08
dc.date2010
dc.date2011-04-10T11:11:11Z
dc.date.accessioned2026-06-30T23:07:10Z
dc.identifierIn: WORLD CONGRESS OF FOOD SCIENCE AND TECHNOLOGY, 15., 2010, Cape Town. Food science solutions in an evolving world: abstracts. Durban: SAAFoST, 2010. 1 CD-ROM.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/876275
dc.identifier.urihttp://hdl.handle.net/123456789/374366
dc.languageeng
dc.rightsopenAccess
dc.subjectCarotenóides
dc.subjectAlfa-caroteno
dc.subjectBeta-caroteno
dc.subjectAbóbora
dc.titleTotal carotenoids, a-carotene and b-carotene of landrace pumpkins (Cucurbita moschata duch): a preliminary study.
dc.typeResumo em anais e proceedings

Archivos

Colecciones

Embrapa Agroindústria de Alimentos (CTAA)