Virtual Workshop Safety for Fisheries and Aquaculture Products, 29–30 September 2020: Summary report / Виртуальный семинар Безопасность продукции рыбного хозяйства и аквакультуры, 29-30 сентября 2020 года: Сводный доклад / Sanal Çalıştay Balıkçılık ve Su Ürünlerinde Gıda Güvenliği, 29-30 Eylül 2020: Özet Rapor
| dc.coverage | Central Asia | |
| dc.coverage | Azerbaijan | |
| dc.coverage | Türkiye | |
| dc.creator | FAO; | |
| dc.date | 2023-04-27T13:59:15Z | |
| dc.date | 2023-04-27T13:59:15Z | |
| dc.date | 2022 | |
| dc.date | 2022-11-16T13:19:32.0000000Z | |
| dc.date.accessioned | 2026-06-28T00:25:34Z | |
| dc.description | This study reflects on the workshop which was formulated under the project “Capacity Building for Sustainable Fisheries and Aquaculture Management in Central Asia, Azerbaijan and Türkiye (FISHCap): GCP/SEC/013/TUR” implemented under the FAO-Türkiye Partnership Programme on Food and Agriculture (FTPP II) funded by the Government of the Republic of Türkiye. | |
| dc.format | 72 p. | |
| dc.format | application/pdf | |
| dc.identifier | 978-92-5-137062-9 | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/CC2551T | |
| dc.identifier | http://www.fao.org/3/cc2551t/cc2551t.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/308810 | |
| dc.language | Trilingual | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | Virtual Workshop Safety for Fisheries and Aquaculture Products, 29–30 September 2020: Summary report / Виртуальный семинар Безопасность продукции рыбного хозяйства и аквакультуры, 29-30 сентября 2020 года: Сводный доклад / Sanal Çalıştay Balıkçılık ve Su Ürünlerinde Gıda Güvenliği, 29-30 Eylül 2020: Özet Rapor | |
| dc.title | Virtual Workshop Safety for Fisheries and Aquaculture Products, 29-30 September 2020: Summary report | |
| dc.type | Book (stand-alone) |