Virtual Workshop Safety for Fisheries and Aquaculture Products, 29–30 September 2020: Summary report / Виртуальный семинар Безопасность продукции рыбного хозяйства и аквакультуры, 29-30 сентября 2020 года: Сводный доклад / Sanal Çalıştay Balıkçılık ve Su Ürünlerinde Gıda Güvenliği, 29-30 Eylül 2020: Özet Rapor
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This study reflects on the workshop which was formulated under the project “Capacity Building for Sustainable Fisheries and Aquaculture Management in Central Asia, Azerbaijan and Türkiye (FISHCap): GCP/SEC/013/TUR” implemented under the FAO-Türkiye Partnership Programme on Food and Agriculture (FTPP II) funded by the Government of the Republic of Türkiye.
