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Ítem Protein and iron composition of cowpea leaves: an evaluation of six cowpea varieties grown in eastern AfricaOkonya, J.; Maass, Brigitte L.Ítem Applicability of near-infrared reflectance spectroscopy (NIRS) for determination of crude protein content in cowpea (Vigna unguiculata) leaves(Wiley) Towett, Erick K.; Alex, M.; Shepherd, Keith D.; Polreich, S.; Aynekulu, Ermias; Maass, Brigitte L.Ítem Soil fertility management and cowpea production in the semiarid tropics(International Institute of Tropical Agriculture) Bationo, B. André; Ntare, B.R.; Tarawali, Shirley A.; Tabo, RamadjitaÍtem Contribution a l'etude de la culture associee du mil et du niebe dans la zone semi-aride (200-400 mm) du Mali(CIPEA) Hulet, H.; Gosseye, P.Ítem Some responses of cowpea to drought stress(International Livestock Centre for Africa) Akyeampong, E.Ítem Profils hydriques du sol sous cultures de mil ou de niebe(CIPEA) Hulet, H.Ítem Effect of cowpea (Vigna unguiculata) and Lablab (Lablab purpureus) hay supplementation on nitrogen and energy utilization in calves fed tef (Eragrostis tef) straw(Ethiopian Society of Animal Production) Ebro, A.; Umunna, N.N.; Yami, A.; Nsahlai, I.V.
