Fuentes externas
URI permanente para esta comunidadhttp://hdl.handle.net/123456789/2
Examinar
33 resultados
community.search.results.head
Ítem Using a community-based early childhood development center as a platform to promote production and consumption diversity increases children's dietary intake and reduces stunting in Malawi: A cluster-randomized trial(Elsevier) Gelli, Aulo; Margolies, Amy; Santacroce, Marco; Roschnik, Natalie; Twalibu, Aisha; Katundu, Mangani; Moestue, Helen; Alderman, Harold; Ruel, Marie T.Ítem Exploring an artificial intelligence–based, gamified phone app prototype to track and improve food choices of adolescent girls in Vietnam: Acceptability, usability, and likeability study(JMIR Publications) Braga, Bianca C.; Nguyen, Phuong Hong; Aberman, Noora-Lisa; Doyle, Frank; Folson, Gloria; Hoang, Nga Thu; Huynh, Phuong; Koch, Bastien; McCloskey, Peter; Tran, Lan; Hughes, David; Gelli, AuloÍtem Putting consumers first in food systems analysis: Identifying interventions to improve diets in rural Ghana(Springer) Aberman, Noora-Lisa; Gelli, Aulo; Agandin, John; Kufoalor, Doreen S.; Donovan, JasonÍtem Nigeria school feeding program: Baseline data collection training manual for enumerators(International Food Policy Research Institute) Andam, Kwaw S.; Amare, Mulubrhan; Gelli, Aulo; Kosec, Katrina; Abay, Kibrom A.; Bamiwuye, Temilolu; Fasoranti, AdetunjiÍtem How do fruit and vegetable markets operate in rural India? A qualitative study of the impact of supply and demand on nutrition security(SAGE Publications) Kehoe, Sarah H.; Dhurde, Varsha; Bhaise, Shilpa; Kale, Rashmi; Kumaran, Kalyanaraman; Gelli, AuloÍtem Assessing the health and nutrition risks of smallholder poultry production in Burkina Faso: Insights from formative research(International Food Policy Research Institute) Gelli, Aulo; Headey, Derek D.; Ngure, Francis; Becquey, Elodie; Ganaba, Rasmané; Huybregts, Lieven; Pedehombga, Abdoulaye; Sanou, Armande; Traore, Abdoulaye; Zongo, Florence; Zongrone, AmandaÍtem A free lunch or a walk back home? The school food environment and dietary behaviours among children and adolescents in Ghana(Springer) Fernandes, Meenakshi; Folson, Gloria; Aurino, Elisabetta; Gelli, AuloÍtem The role of food systems and value chains to improve diets in low income settings: Diagnostics to support intervention design in Malawi(International Food Policy Research Institute) Gelli, Aulo; Donovan, Jason; Margolies, Amy; Aberman, Noora-Lisa; Santacroce, Marco; Chirwa, Ephraim; Henson, Spencer; Hawkes, CorinnaÍtem Understanding modifiable caregiver factors contributing to child development among young children in rural Malawi(Wiley) Bliznashka, Lilia; Nwabuikwu, Odiche; Ahun, Marilyn; Becker, Karoline; Nnensa, Theresa; Roschnik, Natalie; Kachinjika, Monice; Mvula, Peter; Munthali, Alister; Ndolo, Victoria; Katundu, Mangani; Maleta, Kenneth; Quisumbing, Agnes R.; Gladstone, Melissa; Gelli, AuloÍtem Design of a mobile phone-based Artificial Intelligence (AI) application to assess dietary intake and provide nudges to improve healthy eating choices: Formative research in Ghana and Vietnam(International Food Policy Research Institute) Braga, Bianca C.; Aberman, Noora-Lisa; Arrieta, Alejandra; Bannerman, Boateng; Burns, Adam; Folson, Gloria; Huynh, Phuong; Koch, Bastien; McCloskey, Pete; Nguyen, Phuong Hong; Zakariah-Akoto, Sawudatu; Hughes, David; Gelli, Aulo