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URI permanente para esta comunidadhttp://hdl.handle.net/123456789/2
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32 resultados
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Ítem Trade, Standards, and the Political Economy of Genetically Modified Food(World Bank, Washington, D.C.) Jackson, Lee Ann; Anderson, Kym; Damania, RichardÍtem Recent and Prospective Adoption of Genetically Modified Cotton : A Global CGE Analysis of Economic Impacts(World Bank, Washington, DC) Valenzuela, Ernesto; Anderson, Kym; Jackson, Lee AnnÍtem The World Trade Organization's Doha Cotton Initiative : A Tale of Two Issues(World Bank, Washington, DC) Valenzuela, Ernesto; Anderson, KymÍtem Long-Run Impacts of China's WTO Accession on Farm-Nonfarm Income Inequality and Rural Poverty(World Bank, Washington, DC) Huang, Jikun; Anderson, Kym; Ianchovichina, ElenaÍtem Doha Merchandise Trade Reform : What’s at Stake for Developing Countries?(World Bank, Washington, DC) van der Mensbrugghe, Dominique; Anderson, Kym; Martin, WillÍtem Implications of Genetically Modified Food Technology Policies for Sub-Saharan Africa(World Bank, Washington, D.C.) Jackson, Lee Ann; Anderson, KymÍtem Do Global Trade Distortions Still Harm Developing Country Farmers?(World Bank, Washington, DC) Valenzuela, Ernesto; Anderson, KymÍtem Food Price Spikes, Price Insulation, and Poverty(World Bank, Washington, DC) Ivanic, Maros; Anderson, Kym; Martin, WillÍtem General Equilibrium Effects of Price Distortions on Global Markets, Farm Incomes and Welfare(World Bank, Washington, DC) Valenzuela, Ernesto; van der Mensbrugghe, Dominique; Anderson, KymÍtem Would Freeing Up World Trade Reduce Poverty and Inequality? The Vexed Role of Agricultural DistortionsCockburn, John; Anderson, Kym; Martin, Will