Wetlands for food
| dc.creator | Technical Centre for Agricultural and Rural Cooperation | |
| dc.date | 1986 | |
| dc.date | 2014-10-02T13:13:10Z | |
| dc.date | 2014-10-02T13:13:10Z | |
| dc.date.accessioned | 2026-06-27T19:12:06Z | |
| dc.description | The vast 200 million hectares of wetlands in sub-Saharan Africa represent a great potential for food production if effectively utilized, says a report from the International Institute of Tropical Agriculture (IITA) in Ibadan, Nigeria. According to... | |
| dc.identifier | https://hdl.handle.net/10568/44505 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/173888 | |
| dc.language | en | |
| dc.publisher | Technical Centre for Agricultural and Rural Cooperation | |
| dc.rights | Open Access | |
| dc.source | CTA. 1986. Wetlands for food. Spore 4. CTA, Wageningen, The Netherlands. | |
| dc.title | Wetlands for food | |
| dc.type | News Item |