A note on suitable laboratory stover quality traits for multidimensional maize improvement

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dc.creatorRavi, D.
dc.creatorKhan, A.A.
dc.creatorSai Butcha Rao, M.
dc.creatorBlümmel, Michael
dc.date2013-09
dc.date2013-03-27T17:21:04Z
dc.date2013-03-27T17:21:04Z
dc.date.accessioned2026-06-27T16:47:34Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/27779
dc.identifier.urihttp://hdl.handle.net/123456789/133295
dc.languageen
dc.publisherElsevier
dc.rightsLimited Access
dc.sourceRavi, D., Khan, A.A., Sai Butcha Rao, M. and Blümmel, M. 2013. A note on suitable laboratory stover quality traits for multidimensional maize improvement. Field Crops Research 153: 58-62.
dc.subjectcrops
dc.titleA note on suitable laboratory stover quality traits for multidimensional maize improvement
dc.typeJournal Article

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Instituto Internacional de Investigaciones Pecuarias (ILRI)