Current Levels, Recent Historical Trends, and Drivers of Wildmeat Trade in the Amazon Tri-Frontier Region Between Colombia, Peru, and Brazil

dc.creatorVliet, N. van
dc.creatorMoreno, J.
dc.creatorGómez, J.
dc.creatorL'haridon, L.
dc.creatorAquino, L.N. de
dc.creatorSandrin, F.
dc.creatorVanegas, L.
dc.creatorNasi, Robert
dc.date2018
dc.date2018-07-03T11:03:37Z
dc.date2018-07-03T11:03:37Z
dc.date.accessioned2026-06-27T14:08:34Z
dc.identifierhttps://hdl.handle.net/10568/95796
dc.identifier.urihttp://hdl.handle.net/123456789/75183
dc.languageen
dc.publisherElsevier
dc.rightsLimited Access
dc.sourceVan Vliet, N., Moreno, J., Gomez, J., L'haridon, L., de Aquino, L.N., Sandrin, F., Vanegas, L., Nasi, R.. 2018. Current Levels, Recent Historical Trends, and Drivers of Wildmeat Trade in the Amazon Tri-Frontier Region Between Colombia, Peru, and Brazil In Rômulo Romeu Nóbrega Alves and Ulysses Paulino Albuquerque (eds.). Ethnozoology: Animals in Our Lives : 215-231. Oxford, UK: Elsevier. https://doi.org/10.1016/B978-0-12-809913-1.00012-0
dc.subjectwild animals
dc.subjectanimal-based foods
dc.subjectfoods
dc.subjectconsumption
dc.titleCurrent Levels, Recent Historical Trends, and Drivers of Wildmeat Trade in the Amazon Tri-Frontier Region Between Colombia, Peru, and Brazil
dc.typeBook Chapter

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