The future of food demand: understanding differences in global economic models

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dc.creatorValin, Hugo
dc.creatorSands, Ronald D.
dc.creatorMensbrugghe, Dominique van der
dc.creatorNelson, Gerald C.
dc.creatorAhammad, H.
dc.creatorBlanc, Elodie
dc.creatorBodirsky, Benjamin L.
dc.creatorFujimori, Shinichiro
dc.creatorHasegawa, Tomoko
dc.creatorHavlík, Petr
dc.creatorHeyhoe, Edwina
dc.creatorKyle, Page
dc.creatorMason-D'Croz, Daniel
dc.creatorPaltsev S
dc.creatorRolinski, Susanne
dc.creatorTabeau, Andrzej
dc.creatorMeijl, Hans van
dc.creatorLampe M. von
dc.creatorWillenbockel, Dirk
dc.date2014-01
dc.date2014-12-16T06:37:37Z
dc.date2014-12-16T06:37:37Z
dc.date.accessioned2026-06-27T15:22:50Z
dc.identifierhttps://hdl.handle.net/10568/52170
dc.identifier.urihttp://hdl.handle.net/123456789/102644
dc.languageen
dc.publisherWiley
dc.rightsOpen Access
dc.sourceValin H, Sands RD, van der Mensbrugghe, D, Nelson GC, Ahammad H, Blanc E, Bodirsky B, Fujimori S, Hasegawa T, Havlik P, Heyhoe E, Kyle P, Mason-D'Croz D, Paltsev S, Rolinski S, Tabeau A, van Meijl H, von Lampe M, Willenbockel D. 2014. The future of food demand: understanding differences in global economic models. Agricultural Economics 45(1): 51–67.
dc.subjectresource management
dc.subjectmodels
dc.subjecttechnological changes
dc.subjectsocioeconomics
dc.subjecteconomic development
dc.subjectcommodities
dc.subjectclimate
dc.subjectsocioeconomic development
dc.subjectagriculture
dc.subjectmalnutrition
dc.subjectnutrition
dc.subjectcomputable general equilibrium models
dc.subjecttrade
dc.subjectfood supply
dc.subjectequilibrium theory
dc.subjectprotected areas
dc.subjectfood security
dc.subjectprices
dc.subjectcommodity markets
dc.subjectclimate change
dc.titleThe future of food demand: understanding differences in global economic models
dc.typeJournal Article

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)