An Analysis of Marketing Preferences of Sultana Producers in Turkey in Terms of Sustainable Market Power

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dc.creatorAtiş, Ela
dc.creatorMiran, Bulent
dc.creatorBektaȿ, Zerrin
dc.creatorCiftci, Kenan
dc.creatorKarabat, Selcuk
dc.date2017-04-01T17:49:05Z
dc.date.accessioned2026-07-09T07:13:48Z
dc.descriptionSultana is among the most important products in Turkish economy in terms of being a principal export crop and many producers’ occupations. Although sultana’s share in export is high, Turkey aims having a sustainable place in the international competition. In this framework; common attitude of all the actors and institutions in the sector towards attaining competitive advantages are required both in national and international markets. A sustainable competition power calls for paying a special attention to producer preferences. It is of importance to reveal and analyze that sultana producers’ preferred market and particularly the reasons for those preferences. This study deals with analyzing tendencies of the conventional and organic sultana producers to supply their products to domestic and international markets with respect to some alternatives such as high price, guaranteed payment and marketing easily by means of Analytical Hierarchy Process. Data of the study was gathered from randomly chosen 300 sultana producers in Manisa where sultana production is very widespread. Scores from Analytical Hierarchy Process are analyzed by Tobit for doing a deeper analysis of the producer preferences.
dc.identifierdoi:10.22004/ag.econ.152136
dc.identifierhttps://ageconsearch.umn.edu/record/152136/files/CP%20Atis.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/152136
dc.identifier.urihttp://hdl.handle.net/123456789/585964
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/152136
dc.titleAn Analysis of Marketing Preferences of Sultana Producers in Turkey in Terms of Sustainable Market Power
dc.typeText

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