Carcass characteristics of zebu steers receiving different oleaginous grains

Vista sencilla de ítem
dc.creatorDalton Mendes de Oliveira
dc.creatorMárcio Machado Ladeira
dc.creatorMário Luiz Chizzotti
dc.creatorMarcelo Silva Bassi
dc.creatorOtávio Rodrigues Machado Neto
dc.creatorKarina Costa Busato
dc.date2013
dc.date.accessioned2026-07-07T03:58:00Z
dc.descriptionThis research aimed to evaluate carcass traits of Zebu steers fed different oleaginous grains. Thirty one 23 months old zebu steers with 365 + 37.5 kg of live weight were used. The diets consisted ofcorn silage and four different concentrates; no additional lipids and three different ground oilseeds sources: soybean, cottonseed and linseed. The diets had concentrate:roughage ratio of 60:40 and were offered ad libitum. The experimental period was of 84 days, preceded by a 28 day adaptation period. The experiment was carried out in a randomized block design and the means were compared by Scott-Knott test at 5% level of probability. The CS inclusion of into the diet decreased (p < 0.05) carcass yield of the animals. The hindquarter was heavier (p < 0.05) with the addition of SB to the diet. The spare ribs had the highest performance (p < 0.05) and outside flat was heavier (p < 0.05) when the animals were submitted to CS and FS diets. The CS addition to the diet improved carcass characteristics.
dc.formatapplication/pdf
dc.identifier1806-2636
dc.identifierhttps://www.redalyc.org/articulo.oa?id=303128706012
dc.identifier.urihttp://hdl.handle.net/123456789/448862
dc.languageen
dc.publisherUniversidade Estadual de Maringá
dc.relationhttp://www.redalyc.org/revista.oa?id=3031
dc.rightsActa Scientiarum. Animal Sciences
dc.sourceActa Scientiarum. Animal Sciences (Brasil) Num.3 Vol.35
dc.subjectAgrociencias
dc.titleCarcass characteristics of zebu steers receiving different oleaginous grains
dc.typeartículo científico

Archivos

Colecciones

Acta Scientiarum. Animal Sciences - Universidade Estadual de Maringá