Should We Consider the Co-Benefits of Agricultural GHG Offsets?
| dc.creator | Elbakidze, Levan | |
| dc.creator | McCarl, Bruce A. | |
| dc.date | 2017-04-01T14:02:58Z | |
| dc.date.accessioned | 2026-07-09T05:19:46Z | |
| dc.description | Water quality and other co-benefits arise from greenhouse gas reduction efforts in agriculture, but there are tradeoffs with energy sector emissions. Greenhouse gas reductions by power plants also improve human health. Policy based on balancing benefits and costs must account for the co-effects in both the agriculture and energy sectors. | |
| dc.identifier | doi:10.22004/ag.econ.94005 | |
| dc.identifier | https://ageconsearch.umn.edu/record/94005/files/2004-3-10_1_.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/94005 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/562190 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/94005 | |
| dc.title | Should We Consider the Co-Benefits of Agricultural GHG Offsets? | |
| dc.type | Text |