From waste to wealth: the innovation turning cassava peels into a growing new industry
| dc.creator | Evans, Kate | |
| dc.date | 2021-04-06 | |
| dc.date | 2021-09-14T09:24:37Z | |
| dc.date | 2021-09-14T09:24:37Z | |
| dc.date.accessioned | 2026-06-27T16:45:39Z | |
| dc.identifier | https://hdl.handle.net/10568/114968 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/132418 | |
| dc.language | en | |
| dc.publisher | CGIAR Research Program on Livestock | |
| dc.rights | Open Access | |
| dc.source | Evans, K. 2021. From waste to wealth: the innovation turning cassava peels into a growing new industry. Blog post. Nairobi: CGIAR Research Program on Livestock. | |
| dc.subject | feeds | |
| dc.subject | environment | |
| dc.subject | cassava | |
| dc.subject | crops | |
| dc.title | From waste to wealth: the innovation turning cassava peels into a growing new industry | |
| dc.type | Blog Post |