世界食品安全日 2022年6月7日 世卫组织/粮农组织专题小组讨论 食品更安全，身体更健康
| dc.creator | FAO, WHO | |
| dc.date | 2023-04-27T13:53:40Z | |
| dc.date | 2023-04-27T13:53:40Z | |
| dc.date | 2022 | |
| dc.date | 2022-06-01T07:07:37.0000000Z | |
| dc.date.accessioned | 2026-06-27T22:48:18Z | |
| dc.format | 1p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cc0293zh | |
| dc.identifier | http://www.fao.org/3/cc0293zh/cc0293zh.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/263386 | |
| dc.language | Chinese | |
| dc.publisher | 粮农组织 ; | |
| dc.rights | FAO | |
| dc.title | 世界食品安全日 2022年6月7日 世卫组织/粮农组织专题小组讨论 食品更安全，身体更健康 | |
| dc.title | World Food Safety Day 7 June 2022. WHO/FAO panel discussion - Safer food, better health | |
| dc.type | Document |